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Growing up in the Moroccan village of Tazzeka, Elias learned the secrets of traditional Moroccan cuisine from his grandmother who raised him. Years later, meeting a top Paris chef and a young woman named Salma inspires him to leave home. In Paris, Elias faces unstable work and financial hardship as an undocumented immigrant. But he also finds friendship with Souleymane, who helps revive his passion for cooking.Read moreLess
Growing up in the Moroccan village of Tazzeka, Elias learned the secrets of traditional Moroccan cuisine from his grandmother who raised him. Years later, meeting a top Paris chef and a young woman named Salma inspires him to leave home. In Paris, Elias faces unstable work and financial hardship as an undocumented immigrant. But he also finds friendship with Souleymane, who helps revive his passion for cooking.
The story
Growing up in the Moroccan village of Tazzeka, Elias learned the secrets of traditional Moroccan cuisine from his grandmother who raised him. Years later, meeting a top Paris chef and a young woman named Salma inspires him to leave home. In Paris, Elias faces unstable work and financial hardship as an undocumented immigrant. But he also finds friendship with Souleymane, who helps revive his passion for cooking.
Watch trailerCast & crew
Mahdi Belemlih
Ouidad Elma
Adama Diop
Abbes ZahmaniExplore the crew
- Editor
- Jean-Philippe Gaud
- Writer
- Jean-Philippe Gaud
- Producer
- Jean-Philippe Gaud
- Producer
- Axelle Hutchings
- Original Music Composer
- Simon Mimoun
- Director
- Jean-Philippe Gaud
- Director of Photography
- Rémi Mazet
- Original Music Composer
- Chadi Chouman