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A handwritten recipe book guides a filmmaker from her mother’s kitchen in Moldova to the high-tech greenhouses of Europe, uncovering industrial takeover of farming, memories and migration, all through the story of a single tomato.Read moreLess
A handwritten recipe book guides a filmmaker from her mother’s kitchen in Moldova to the high-tech greenhouses of Europe, uncovering industrial takeover of farming, memories and migration, all through the story of a single tomato.
The story
A handwritten recipe book guides a filmmaker from her mother’s kitchen in Moldova to the high-tech greenhouses of Europe, uncovering industrial takeover of farming, memories and migration, all through the story of a single tomato.
Cast & crew
Cast information isn’t available yet.
Explore the crew
- Director
- Marina Sulima
- Editor
- Albert Elings